Carol Ann Kates

On a trip to the Tuscany region of Italy my husband and I enjoyed Creamy Tuscan Chicken. It was so delicious I still remember it—sautéed...

Looking for an easy, delicious weeknight dinner? Try my Prosciutto-Wrapped Chicken Breasts. I stuff my chicken breasts with basil pesto...

A Very Versatile Recipe. Use it Three Different Ways. My Southwestern Inspired Quinoa Chicken Bowl has three main components—grilled...

You know what they say about barbecue? If you don’t get messy eating it, you are doing something wrong. My Finger Licking’ BBQ Chicken is...

Some of us make tacos every Tuesday. In fact, tacos are so popular in the United States that some people consider them a comfort food....

Cinco de Mayo is just around the corner. What are you making? I’m serving Tequila Marinated Chicken Fajitas and margaritas, of course. I...

My children love Indian food, so I have taken on the task of mastering certain Indian dishes. One of their favorites is chicken tikka...

The heartbreaking tragedy occurring in Ukraine has been all over the news. I watched one segment showing bakers making pierogis to feed...

Chicken Divan is a rich, creamy chicken, broccoli, and rice casserole, and one of my go-to favorites to serve a crowd. In French, the...

I don’t know about you, but, for me, the most difficult part of preparing meals for my family is deciding what I am going to make. Once...

There is a crispness in the air, trees are beginning to display their autumn splendor, and days are getting cooler. This time of year,...

I received an email from Margo Ervin, who had been given my cookbook as a gift. She conveyed the following: “Your cookbook gives me the...